Wheat, Ethiopian Blue Tinge
Easy to grow Spring wheat that gets 3- 4’ tall. Planted in early spring, it dries down in August and is then easy to thresh the kernels. once harvested they can be cooked as a whole grain like rice (it takes about an hour), or sprouted and eaten. Very pretty in the garden when the stalks gently sway in the wind.
Easy to grow Spring wheat that gets 3- 4’ tall. Planted in early spring, it dries down in August and is then easy to thresh the kernels. once harvested they can be cooked as a whole grain like rice (it takes about an hour), or sprouted and eaten. Very pretty in the garden when the stalks gently sway in the wind.
Easy to grow Spring wheat that gets 3- 4’ tall. Planted in early spring, it dries down in August and is then easy to thresh the kernels. once harvested they can be cooked as a whole grain like rice (it takes about an hour), or sprouted and eaten. Very pretty in the garden when the stalks gently sway in the wind.